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Joe’s Farm Crisps

No crisp-maker in their right mind could neglect the legendary spud. So we also feature some potato crisp options. Like our vegetable crisps, we have three potato varieties, including our very special purple potato! And of course, all are seasoned with Achill Island Sea Salt. All products are gluten-free.

A Family Run Farm in Cork Since 2014

Joe’s Farm Crisps was set up in 2014 when we started a new adventure and diversified our vegetable business. We’re a small family business based in Killeagh, East Cork, Ireland.

Joe grows all the vegetables and everything is produced on the farm. We have a mix of carrot, parsnip and beetroot crisps or mixed potato (purple, pink and white). There are only 5 ingredients used. All our products are gluten free and bags are resealable. And we don’t want to brag, but we have a few awards in the bag! We know they’re good, but it’s nice that the experts agree!

We Make Crisps

Carrrot Parsnip & Beetroot Vegetable Crisps

Handcooked with a sprinkle of Achill Sea Salt, Gluten Free.

Patato Medley Mix Potatoes

Handcooked with a sprinkle of Achill Sea Salt, Gluten Free.

Beetroot Vegetable Crisps

Handcooked with a sprinkle of Achill Sea Salt, Gluten Free.

If you ever visited East Cork & West Waterford marts back in the 1980s, you may well have picked up a carrot or a spud from Farmer Joe’s Mam & Dad. They are the real deal.

In 2005 Joe started growing veg & potatoes himself, and hit the farmers’ markets in Mahon Point, Mallow & Douglas.
Since COVID reared its head, Joe set up a farm shop at home on Ballycurraginny.
Pop in for some veg…and a bag of crisps!

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Our Primary Goals

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Get In Touch or Visit The Farm Shop

The Farm Shop is fully stocked from New season Roosters to our very own yummy Crisps, Open Monday to Saturday 10am to 6pm, Killeagh, Co. Cork P36 X582

087 632 9334
sandra@joesfarmcrisps.ie